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Food Review: Field Roast Apple Sage Sausage

Firstly, I’ve been looking for months for this product. I’ve been to the major supermarkets, some of the local natural food stores but ventured a bit farther than normal to one about 30 minutes away. I found the Field Roast Apple Sage Sausage at Cape Cod Natural Foods… found a whole bunch of other stuff as well, I’ll be making┬áthe trip back most definitely.

Onto the sausages…

Wow! These have to be the tastiest faux sausages I have eaten to date, hands down. Other companies have tried to match the flavor and consistency of sausage, and though a few have been close, nothing compares to these. It has to be in the ingredients, which are filtered water, wheat protein (vital gluten flour), expeller pressed, high oleic safflower oil, Yukon gold potatoes, non-sulfured Washington state dried apples, yeast extract, onion powder, barley malt extract, fresh garlic, torula yeast, natural liquid smoke flavor, black pepper, spices, rubbed sage. Don’t forget the fact each link has 26g of protein, that’s huge!

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